I just love the versatility of tortellini. You can add just about anything to it and it will taste great. Here spinach, tomatoes and onions combine with cheese tortellini to make a great hot pasta entree. The critic wasn't really wild about all the spinach, would have preferred it as a side dish. Truth be told, if it looks like greens, I better leave it out, as she has a real distaste for collards, mustard, or anything akin to "greens."
Hardy Appetit!