We used creamy peanut butter, but probably would have liked crunchy better as the recipe indicated.
Hardy Appetit!
QUICKIE COOKIES A LA STOVETOP
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2 T cocoa
1/4 c butter
1/4 c milk
1/2 tsp vanilla
1/4 c or 4 T peanut butter (we like crunchy)
1 1/2 c oatmeal, uncooked
1/2 c wheat germ
Combine sugar, cocoa, butter and milk in saucepan and boil over med. heat for one min. (Young chefs, do not leave the kitchen at this point).
Stirring constantly, fold in remaining ingredients (have them ready). Drop with a tsp onto wax paper and let harden. Work quickly because the hardening doesn't take long. Store in an airtight container because they will dry out quickly.
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